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SNACKS & STARTERS

 

Steak Fries 9 | 15

with aioli 

 

Beer Battered Fries 13 I 22

with BBQ sauce and aioli

 

Pulled Pork Nachos 25

with sour cream & jalapeno salsa

Buffalo Hot Wings 
1/2 Dozen: 14
1x Dozen: 25
served with blue cheese aioli & celery stick

 

Wedges 23
with melted cheese, bacon, sour cream & sweet chili sauce

Beetroot Tart 20

savoury pastry, smoked beetroot, feta, walnut quinoa and beetroot yogurt

Karaage Chicken 23

with citrus mayo and sesame seeds

Smoked Kahawai Croquettes 23

with tartare sauce

Harissa Lamb Rib 23

chimichurri, orange & radish salad

 

Cheesy Garlic Pizza Bread 11 / 21
Add bacon: +5

 

Pork Bites 23
with ginger caramel, chili, sprouts & pickled onion

 

Salt & Pepper Squid 22
with leafy greens, red onion and wasabi aioli
 

 

MAINS

 

BBQ Pork Ribs 32
with steak cut fries and slaw

 

Chicken Schnitzel 30

served with leafy greens, steak cut fries and your choice of sauce (bacon & mushroom, peppercorn and garlic butter)

Fish & Chips 31

(Beer Battered or Grilled)
served with leafy greens, tartare sauce, steak cut fries and fresh lemon

Market Fish 35

with truffle pea risotto, rocket and chimichurri

Chicken and Bacon Fettucine 32

with mushroom, white wine sauce & parmesan

Vegetarian Pasta 28
with roasted eggplant, red peppers, olives, capers, cooked with Neapolitan sauce
 

Beef Burger 30

angel beef patty, leafy greens, tomato, smoked cheddar, onion rings, bacon jam, served with fries and aioli

 

Crispy Chicken Burger 30
free range crispy chicken, leafy greens, tomato, bacon and tomato-chilli jam, served with fries and aioli

Periperi Chicken Sandwich 29

grilled periperi chicken, avocado, mint yogurt, lettuce, tomato, served with fries & aioli

Pulled Pork Sandwich 29

BBQ pulled pork, coleslaw, lettuce, tomato & fried shallot, with fries & aioli

Lamb Shank 39
w/ mash, seasonal veges and mint jus

Build a Steak 39

choose between 220g scotch/ 180g eye fillet

sides: garden salad & fries OR potato mash & seasonal vegetables

sauces: peppercorn / bacon & mushroom / garlic butter

 

SALADS

 

Mango Chicken salad 29

with chicken, mango, lettuce, tomato, onion, crispy noodles and mango yogurt

 

Roasted Beetroot Salad 25

smoked beetroot, rocket, quinoa, feta and walnut with mustard dressing. Add-ons below

 

Plant Based Salad 25

 lettuce, chickpeas, goji berries, tomato, onion, cucumber, cashews with miso and ginger dressing. Add-ons below

 

Add beef + 7

Add falafel, chicken or halloumi + 6
 

 

WOODFIRE PIZZAS 9" l 12"

 

Margherita  24 I 29

tomato base, mozzarella, fresh tomato & basil

 

Fungi 25 / 30
tomato base, cheese, mushroom and proscuitto

Pulled Pork 25 / 30
tomato base, cheese, bacon, pulled pork, jalapeno and BBQ sauce

Hawaiian 24 / 29
tomato base, mozzarella, ham, pineapple

Carnivore 28 / 34
cheese, red onion, chorizo, beef, salami, pepperoni, bacon, tomato, with herbed cream and tobasco

Tandoori 28 / 34
tomato base, cheese, tandoori chicken breast, red onion, cashews, topped with peach chutney, banana and shredded coconut

Pizza Verde 28 / 33
tomato base, cheese, baby spinach, sundried tomato, olive and pesto

Fried Chicken 29 /34
tomato base, cheese, rosemary, NZ Honey and Kikorangi blue cheese

Pepperoni 24 / 30
tomato base, cheese and mild salami

Quattro 29 /34
tomato base, cheese, salami, ham, prawns and mushrooms

 

50/50 Large Pizza 36
Choose your favourites!

GLUTEN FREE BASES AVAILABLE FOR $3 EXTRA

SIDES

Creamy Mashed Potato 6

Green Salad 9

Seasonal Vegetables 9
Coleslaw 9

Side Chicken 6
(fried or grilled)

Fried Eggs 3

 

Sauce 3

peppercorn / bacon & mushroom / garlic butter

DESSERT

Brulee of the day 11

served with vanilla ice cream & whipped cream

Chocolate Brownie 11

served with vanilla ice cream, whipped cream & chocolate sauce

Lemon Custard Cheesecake 11

with whipped cream and crumbled meringue 

KIDS MENU

Chicken Tenders 9.5

served with fries and tomato sauce

Fish & Chips 9.5

served with fries and tomato sauce

Mini Hot Dogs 9.5

served with fries and tomato sauce

Kids Pizza 9.5 

choose 3 toppings: ham, cheese, pineapple, chicken, tomato, mushroom, bacon

KIDS DESSERT 

Ice Cream Sundae 6.5

choose sauce: chocolate, caramel, berry

Mini Brownie 6.5

served with vanilla ice cream and chocolate sauce

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